Pane E Vino Service List

Main Menu

• Antipasti

  • Bruschetta Alla Siciliana

    Toasted bread drizzled with evo, fresh chopped tomatoes, basil, black olives and oregano.

    $8.50

  • Scamorza Grigliata

    Smoked mozzarella, grilled and topped with wild mushrooms, white truffle oil and a small arugula and tomato salad.

    $13.00

  • Carasau Con Prosciutto D'anatra

    Cured and smoked duck breast, warm pecorino on sardinian flat bread. Cherry tomatoes, basil, small arugula salad.

    $15.00

  • Funghi Fritti

    Deep fried Shitakee mushrooms, sea salt and truffled pecorino.

    $13.00

  • Melanzana Del Gosto

    Grilled eggplant, stuffed with buffalo mozzarella. Baked in a oreganotomato sauce.

    $10.50

  • Calamari Fritti

    Lightly fried crispy Calamari with a drizzle of honey-balsamic reduction.

    $14.00

  • Antipasto Misto (for 2 Persons)

    Italian selection of assorted marinated vegetables, cured anchovies drizzle with fresh parsley pesto, selection of cold meats.

    $15.00

  • Salsiccia E Fagioli

    Spicy lamb sausage with cannellini beans slowly stewed in out tomato/garlic sauce.

    $10.00

  • Cheese Plate

    choose 4 or 6

    (4)	$15.00
    (6)	$18.00

  • Burrata

    Whole homemade creamy buffolo mozzarella with arugola salad, evo and lemon juice.

    $15.00

• Antipasti - Charcuterie Selection

  choose 4 or 6 (your choice or our selection). $15/$18

  • Smoked Prosciutto

  • Wild Boar Prosciutto

  • Soppressatta

  • Duck Salame

  • Tuscan Style Dried Sausage

  • Prosciutto Di Parma

• Insalate - Salads

  • Estiva

    Fresh garden greens, Kalamata olives, cucumbers, crumbled ricotta salata cheese, olive oil/cabernet vinaigrette.

    $10.00

  • Caprina

    Fresh baby arugula, goat cheese with a black fig molasses, toasted almonds and balsamic vinaigrette.

    $12.50

  • Caprese

    Fresh buffalo mozzarella with cherry tomatoes, evo and fresh basil.

    $13.50

  • Insalata Di Caprino Barbabietole

    Fresh arugola, local yellow and red beets, goat cheese and vinaigrrette.

    $12.50

  • Cozze-mussels

    Sauteed with white wine, garlic and red pepper or sauteed with our "Diavola" spicy red sauce.

    $16.00

• Zuppe - Soups

  • Vellutata Di Pomodori

    Tomato bisque, drizzled with extra virgin olive oil.

    $8.75

  • Soup Of The Day

    Changes daily.

    $9.50

• Pasta E Affini

  • Lasagna Del Mi' Nonno

    Old recipe: ground beef, fontina, mushrooms, baked and topped with tomato sauce and Romano cheese.

    $18.00

  • Spaghetti Alla Checca

    Tossed in extra virgin olive oil, garlic, crushed red pepper and tossed with cherry tomatioes, basil and buffalo mozzarella.

    $17.00

  • Tagliatelle all' Antica

    Renaissance old recipe: topped with a rich sauce and ground pork, cooked in saffron, marsala, anise and tomato sauce.

    $22.00

  • Ravioli Alla Casalinga

    Homemade Spinach/Ricotta ravioli, served in a light smoked prosciutto "Speck" and asparagus cream sauce

    $21.00

  • Gnocchi Allo Zola

    Homemade potato dumplings in a creamy gorgonzola sauce, folded with fresh arugola.

    $22.00

  • Gnocchi Alla Sorrentina

    Homemade potato dumplings in a bolognese sauce and melting buffalo mozzarella cheese.

    $22.00

  • Spaghetti Al Pesto

    Spaghetti with basil, extra virgin olive oil, garlic and pinoli. (Cristoforo Colombo's favorite).

    $17.00

  • Casoncelli All'alpina

    Beef, Pork, raisins homemade ravioli with browned butter, sage and crispy pancetta sauce.

    $20.00

  • Spaghetti Alla Bolognese

    Our homamde solognese sauce, generously topped with cheese.

    $19.00

  • Spaghetti Allo Scoglio

    Selected shrimp, scallops, mussels, sauteed in extra virgin olive oil, garlic, sundried tomatoes and a splash of Pinot Grigio.

    $24.00

  • Penne Alla Maremmana

    Penne pasta, tossed with spicy sausage, wild mushrooms and Pecorino Romano cheese in a light cream sauce.

    $21.00

  • Pappardelle Con L'anatra

    Slowly roasted duck leg, served with homemade pappardelle and a light wild mushroom cream sauce.

    $24.00

  • Spaghetti Alla Carbonara

    Crispy pancetta, egg, onions, pepper and a touch of creamy-parmigiano sauce.

    $19.00

  • Risotto

    Preparation and price changes daily.

• Carni, Pesci E Altri Secondi

  • Maiale Reale

    All Natural grilled Pork chop, fisished with honey, tuscan spices, crushed almonds, with cannellini beans in fried sage/tomato sauce.

    $29.00

  • Filetto Al Pepe Verde

    Filet Mignon sauteed to temperature with creamy green peppercorn sauce, roasted rosemary potatoes and sauteed spinach.

    $35.00

  • Cotoletta Alla Milanese

    Free range chicken breast, pounded and breaded, crispy cooked and served with garlic mashed potatoes

    $23.00

  • Cioppino

    Light herbal tomato sauce, a nice fish fumet and a couple of handfuls of the seafood catch of the day such as mussles, shrimp, scallops, langostine, lobster,

    	$28.00
    Make It For (2)	$50.00